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Simple Way to Prepare Homemade Crockpot Thai Peanut Chicken

 ·  ☕ 2 min read  ·  ✍️ Bertha Wood

Crockpot Thai Peanut Chicken
Crockpot Thai Peanut Chicken

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, crockpot thai peanut chicken. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Crockpot Thai Peanut Chicken is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Crockpot Thai Peanut Chicken is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook crockpot thai peanut chicken using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crockpot Thai Peanut Chicken:
  1. Get 2 Boneless chicken breasts
  2. Get 1 Onion
  3. Prepare 1 Tbsp Coconut oil
  4. Get 2 Tbsp Soy sauce
  5. Make ready 2 Tbsp Brown sugar
  6. Prepare 1 Tbsp Flour
  7. Take 1 Cup Sweet salsa/other salsa
  8. Get 1 Cup Peanut Butter
  9. Get 2 Tbsp Sriracha
  10. Prepare to taste Pepper
Instructions to make Crockpot Thai Peanut Chicken:
  1. Combine all but the chicken a the blender and blend till desired consistency.
  2. Pour ingredients over chicken breasts in crocpot and cook on high for about 6 hours.
  3. Cut up chicken and serve all over rice. Enjoy!
  4. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food crockpot thai peanut chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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