Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, easy crockpot white chicken taco chili. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Easy Crockpot WHITE CHICKEN TACO CHILI is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Easy Crockpot WHITE CHICKEN TACO CHILI is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook easy crockpot white chicken taco chili using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Crockpot WHITE CHICKEN TACO CHILI:

1. Prepare 2-3 Chicken breasts (Frozen)
2. Get 1 can diced tomatoes with green chilis
3. Get 1 packet taco seasoning
4. Make ready 2 cans white beans
5. Make ready 2-3 cans water
6. Make ready Toppings- Sour cream,Tortilla chips,or corn bread

Instructions to make Easy Crockpot WHITE CHICKEN TACO CHILI:

1. Combine all the ingredients (except for the toppings) into the crockpot. Mix it up a little.
2. Cook on low for 6 to 8 hours (or high 3- 4).
3. Once cooked, remove chicken and shred.
4. Stir chicken back in the crockpot.
5. Serve with your favorite toppings.
6. Note- you don’t need a food processor you can shred it with a fork or a blender Can also be made in a instant pot.
7. Ready to serve and ENJOY!

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