Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, easy creamy chicken flautas. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Easy Creamy Chicken Flautas is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Easy Creamy Chicken Flautas is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have easy creamy chicken flautas using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Creamy Chicken Flautas:

1. Make ready 1 (10 oz) can shredded chicken
2. Take 1/3 cup sour cream
3. Take 1/4 cup shredded Mexican blend cheese
4. Get 1 tspn garlic salt
5. Take 1/4 tspn cayenne
6. Take 4 corn tortillas
7. Make ready 1/3 inch Vegetable oil

Instructions to make Easy Creamy Chicken Flautas:

1. Combine drained chicken, sour cream, cheese, and spices in bowl.
2. Wrap tortillas in paper towel and microwave for 30 seconds to make soft and rollable.
3. Spoon filling down center of tortillas, and roll tightly, leaving the opening on bottom
4. Heat about a third inch of vegetable oil in a sauté pan to medium heat and fry opening side down for 2-4 minutes, then flip and fry for another 2-4 minutes or until golden brown. TIP: press down with a spatula for the first minute to keep them closed. If they start to open once flipped you can hold them together with tongs for a min.
5. Set on paper towel for 3-5 minutes to remove excess oil and crisp
6. FINITO! Take a cooksnap & let me know what you think! :)
7. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food easy creamy chicken flautas recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!