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Simple Way to Make Award-winning Slowcooker Buffalo Chicken

 ·  ☕ 2 min read  ·  ✍️ Francis Hughes

Slowcooker Buffalo Chicken
Slowcooker Buffalo Chicken

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, slowcooker buffalo chicken. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Slowcooker Buffalo Chicken is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Slowcooker Buffalo Chicken is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook slowcooker buffalo chicken using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slowcooker Buffalo Chicken:
  1. Prepare 2 chicken breasts
  2. Take 1 cup buffalo sauce
  3. Prepare 1 Tbsp tapatio sauce
  4. Take 3 Tbsp sour cream
  5. Prepare 1 1/2 Tbsp chunky salsa
  6. Get 1 Tbsp water
  7. Make ready 1/2 tsp cajun seasoning
  8. Prepare 1 1/2 tsp cayenne pepper (ground)
  9. Get 1/2 tap garlic powder
  10. Make ready 1/2 tsp onion powder
Steps to make Slowcooker Buffalo Chicken:
  1. Thaw chicken if frozen
  2. Pour liquid and seasoning ingrediants into crock pot/slowcooker and mix well
  3. Lay chicken in sauce, spoon sauce over top of chicken breast, turn crockpot to high
  4. Cook for 4 hours, flip every 30 mins to avoid it getting dried out.
  5. Serve
  6. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food slowcooker buffalo chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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