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Simple Way to Make Homemade Easy Chicken Quesadilla

 ·  ☕ 2 min read  ·  ✍️ Eleanor Gill

Easy Chicken Quesadilla
Easy Chicken Quesadilla

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy chicken quesadilla. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Chicken Quesadilla is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Easy Chicken Quesadilla is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy chicken quesadilla using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Chicken Quesadilla:
  1. Make ready 1 lb. boneless skinless chicken breasts, sliced into strips
  2. Prepare 1 tbsp. extra-virgin olive oil
  3. Take 2 bell peppers, thinly sliced
  4. Prepare 1/2 onion, thinly sliced
  5. Make ready 1/2 tsp. chili powder
  6. Get 1/2 tsp. ground cumin
  7. Prepare 1/2 tsp. dried oregano
  8. Get to taste Salt and Pepper
  9. Get 4 medium flour tortillas
  10. Make ready 2 cup shredded Monterey jack
  11. Prepare 2 cup shredded cheddar
  12. Take 1 avocado, sliced
  13. Get 1 tbsp. vegetable oil
  14. Take 2 green onions, thinly sliced
  15. Make ready Sour cream, for serving
Instructions to make Easy Chicken Quesadilla:
  1. In a large skillet over medium-high heat, heat olive oil. Add peppers and onion and season with salt and pepper. Cook until soft, 5 minutes. Transfer to a plate.
  2. Heat remaining tablespoon vegetable oil over medium-high heat. Season chicken with spices, salt, and pepper and cook, stirring occasionally, until golden and cooked through, 8 minutes. Transfer to a plate.
  3. Preheat oven to 350 degrees F (175 degrees C).
  4. Layer half of each tortilla with the chicken and vegetable mixture, then sprinkle with the Cheddar cheese, bacon bits, and Monterey Jack. Fold the tortillas in half and Place onto a baking sheet.
  5. Bake quesadillas in the preheated oven until the cheeses have melted, about 10 minutes.
  6. Slice into wedges and serve with sour cream.
  7. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food easy chicken quesadilla recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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