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Recipe of Perfect One-Pot Simple Chicken Braise

 ·  ☕ 2 min read  ·  ✍️ Elva Yates

One-Pot Simple Chicken Braise
One-Pot Simple Chicken Braise

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, one-pot simple chicken braise. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

One-Pot Simple Chicken Braise is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. One-Pot Simple Chicken Braise is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook one-pot simple chicken braise using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make One-Pot Simple Chicken Braise:
  1. Get 3 Chicken legs, bone-in
  2. Get 2 Scallions
  3. Make ready 8 slices Ginger
  4. Prepare 2 tbsp Rice wine, Michiu
  5. Get 1 tsp Salt
Instructions to make One-Pot Simple Chicken Braise:
  1. Bring a half pot of water to a boil and add chicken legs for 2 minutes to remove any impurities. Remove the water, rinse the chicken legs and chop into 1 inch.
  2. In the same pot add chopped chicken, Rice wine, ginger, and scallions in long length.
  3. Add 5 cups cold water in the pot, boil on medium heat with lid for 40 minutes.
  4. Season with salt and serve. Enjoy the warmth!
  5. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food one-pot simple chicken braise recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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