Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, minced chicken pasta stew (slow cooker). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Minced Chicken Pasta Stew (slow cooker) is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Minced Chicken Pasta Stew (slow cooker) is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have minced chicken pasta stew (slow cooker) using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Minced Chicken Pasta Stew (slow cooker):

1. Take 900 g minced chicken
2. Take 4 garlic, minced
3. Take 1 onion, chopped
4. Make ready 1 tbsp oil
5. Take 2 tbsp soy sauce
6. Prepare 2 tbsp Oyster sauce
7. Make ready 1 tbsp dried mixed herbs
8. Make ready 1.5 tsp worcestershire sauce
9. Get 2 tbsp BBQ sauce
10. Get 2 tbsp Thai chilli sauce
11. Take 1/2 packet mixed vegetables
12. Prepare 1 can button mushrooms
13. Take 2 cups water/broth
14. Make ready To taste salt, sugar, pepper
15. Take Cooked pasta

Steps to make Minced Chicken Pasta Stew (slow cooker):

1. Heat up cooking oil, saute garlic until fragrant
2. Add minced chicken and onion into pot, cook for 5 mins
3. Add soy sauce, Oyster sauce, BBQ sauce, chilli sauce, salt, pepper, sugar, herbs, worcestershire sauce and water/broth into pot and cook on low for approximately 5 hours
4. Add button mushrooms and mixed vegetables into pot 30 mins before meal, cook on high
5. Season with salt, pepper and sugar to taste and serve with pasta or rice.
6. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food minced chicken pasta stew (slow cooker) recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!