Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, yummy delicious and tasty karahi gosht. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Yummy delicious and tasty karahi gosht is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Yummy delicious and tasty karahi gosht is something that I have loved my whole life. They’re fine and they look wonderful.
See recipes for Karahi Gosht/ Restaurant Style Mutton Karahi too. Kg Beef•Medium Onion•Medium Tomatoes•Turmeric Powder•Salt As Taste•Garlic Clove•Green Chilli Paste•Oil. Karahi Gosht or Mutton Karahi is a pakisthani (lahori) dish traditionally made in a wok with a thick rich onion But this curry is so minimal in the spices and ingredients. Slow cooking it for hours makes it so tasty.
To begin with this recipe, we have to prepare a few ingredients. You can have yummy delicious and tasty karahi gosht using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Yummy delicious and tasty karahi gosht:
- Prepare (1)..Chicken 1 Kg. 🤗
- Get (2)..Sabut Garlic. 8 Se 10 Aadad. 🤗
- Make ready (3)..Tomatoes. 375 Gram. 🤗
- Make ready (4).. Green Chilies. 8..Se.. 10 Aadad. 🤗
- Make ready (5).. Sabut Dhaniya. 2 Table Spoon. 🤗
- Get (6).. Crushed Red Chilli. 1. Table Spoon. 🤗
- Prepare (7).. Salt. (As To Taste).🤗
- Take (8).. Ginger. 1 inche Pice. 🤗
- Get (9)..Qasoori Meethi.1 Table Spoon. 🤗
- Make ready (10).. Cooking Oil Y'a Banaspati Ghee. 1 Cup. 🤗
Karahi Gosht recipe, Pakistani is traditionally served in a wok like pan called karahi / kadhai, hence the name karahi/kadhai gosht. Serve it hot with peas pulao, khichdi or naan, it tastes amazing with a variety of. Learn to cook Simple yet delicious Karahi Gosht Recipe by chef Mehboob Khan at Masala TV show Mehboob's Kitchen. Watch this Masala TV video to learn how to make Karahi Gosht,Fried Dhaga Kabab and Pizza Fries.
Steps to make Yummy delicious and tasty karahi gosht:
- Aadhi Piyali Paani Mey Crushed Red Chilli. Garlic ke Pice Bareek Kat Ke Or Salt Mla Ke Achi Trha Ghol Lein. Paste Ban Lein. Cooking Oil Y'a Banaspati Ghee Gram Kar Ke Ismey Paste Daal Ke Bhoon Lein. Jab Khoob Bhoon Jaye To Ismey Chicken Daal Dein.Ismey itna Paani Daalen Ke Chicken Ka Ek Hissa Gal Jaye. 🤗
- Tomatoes Or Ginger Daal Ke Os Wqt Take Pkain Jab Take Iska Paani Khushk Na Hojye. Ab Alg Sey Ek Fry Pan Lekr Ismey Sabut Dhaniya Daal Ke Bhoon Lein. Ab Ise Pan Mey Qasoori Methi Daal Kar Bhoon Lein. 🤗
- Ab Jab Ye Do No Cheezen Achi Trha Bhoon Jain To inko Thanda Hone K Bd Chopper Machine Mey Daal K Bareek Powder Faum Mey Pees Len. Jab Chicken Ka Paani Achi Trha Khushk Hojye To Chicken Ko Achi Trha Bhoon Len. Jb Chicken Achi Trha Bhoon Jye To Ismey Kati Hui Green Chillies Daal K Opar Se Pisi Hui Qasoori Methi Or Dhaniya Dal Den. Ab Pateeli Ka Dhakkan Achi Trha Dhakk K Flame Off Kr Den 5 Minutes Bd Serve Karen. Lijye Ap ki Yummy Delicious And Testy Chicken Karrahi Ready H. THANK YOU SO MUCH 🌹
- Ready to serve and ENJOY!
Learn to cook Simple yet delicious Karahi Gosht Recipe by chef Mehboob Khan at Masala TV show Mehboob's Kitchen. Watch this Masala TV video to learn how to make Karahi Gosht,Fried Dhaga Kabab and Pizza Fries. Mughlai Karahi Gosht is a slow cooked lamb curry made with tomatoes, garlic and garam masala. Slow cooked lamb curry with tomatoes, garlic and garam masala. Karahi Gosht is a popular and traditional recipe it is known as a gosht karahi, has various types various taste and various cooking style according to their culture and tradition in this recipe different spices are used to bring unique taste.karahi has more variety available in the market.
So that is going to wrap this up with this exceptional food yummy delicious and tasty karahi gosht recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!