Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, over sweet and tasty jellof rice and chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Over Sweet and Tasty Jellof Rice and Chicken is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Over Sweet and Tasty Jellof Rice and Chicken is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook over sweet and tasty jellof rice and chicken using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Over Sweet and Tasty Jellof Rice and Chicken:
- Make ready 1 kg Chicken
- Make ready 4 cups rice
- Prepare 5 fresh tomatoes
- Prepare 4 fresh Habanero pepper
- Prepare 1 bulb Onions
- Prepare 2 knorr cubes
- Take 1 cksp Veg oil
- Get 1 tspn rosmary
- Get 1 tspn charrot
- Make ready 2 pieces Ginger
- Take 2 pieces garlic
Steps to make Over Sweet and Tasty Jellof Rice and Chicken:
- Parboiled rice and once is almost tender, turn off heat wash rice and drain, then set aside. Wash tomatoes, pepper, Onions, ginger and garlic and blend.
- Sauce your chicken very well with Maggi,salt, ginger and garlic,Heat up pan with oil and fry the chicken and set aside,fry tomatoes paste and allow to fry for 10 minutes continuously, add ginger and garlic.
- Add salt,knorr cube, charrot, rosmary and stir after 3minutes, add rice and stir
- Allow it to cook on low heat till the rice is tender and water is dried up.
- Off heat and serve with chicken.
- Ready to serve and ENJOY!
So that’s going to wrap this up with this exceptional food over sweet and tasty jellof rice and chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!