Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, slow cooker garlic parmesan chicken. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Slow cooker garlic parmesan chicken is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Slow cooker garlic parmesan chicken is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have slow cooker garlic parmesan chicken using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Slow cooker garlic parmesan chicken:
- Prepare 3 tbsp extra-virgin olive oil divided
- Take 2 lb bone-in, skin-on chicken thighs
- Make ready Kosher salt
- Take Freshly ground black pepper
- Take 1 lb. baby red potatoes, quartered
- Make ready 2 tbsp. butter, softened
- Take 5 cloves garlic, chopped
- Prepare 2 tbsp. fresh thyme
- Get Freshly chopped parsley
- Get 2 tbsp. freshly grated Parmesan, plus more for serving
Instructions to make Slow cooker garlic parmesan chicken:
- In a large skillet over medium-high heat, heat 1 tablespoon oil. Add chicken, season with salt and pepper, and sear until golden, 3 minutes per side.
- Meanwhile, in a large slow cooker, toss potatoes with remaining 2 tablespoons oil, butter, garlic, thyme, parsley, and Parmesan and season generously with salt and pepper. Add chicken and cook on high for 4 hours or low for 8 hours, until potatoes are tender and chicken is fully cooked.
- Garnish with Parmesan before serving
- Ready to serve and ENJOY!
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