Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, vickys roasterbag chicken chasseur, gf df ef sf nf. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook vickys roasterbag chicken chasseur, gf df ef sf nf using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF:

1. Take 8 boneless chicken thighs
2. Make ready 1 large onion, sliced or 2 medium shallots
3. Take 250 grams button mushrooms, sliced thickly
4. Take 1 clove garlic, peeled and chopped finely
5. Make ready 2 beef tomatoes, deseeded and chopped
6. Prepare 75 ml chicken or beef stock
7. Take 75 ml dry white wine
8. Prepare 2 tbsp tomato puree
9. Make ready 2 tbsp cornstarch / cornflour
10. Take 1 tsp thyme
11. Make ready 1 tsp brown sugar
12. Make ready 1 tsp paprika
13. Get 1 dash worcestershire sauce, see my free-from recipe link below
14. Prepare 1 oven roasting bag
15. Make ready 1 handful finely chopped parsley to garnish
16. Make ready 4 rashers bacon, diced (optional but very tasty!)

Instructions to make Vickys Roasterbag Chicken Chasseur, GF DF EF SF NF:

1. Preheat the oven to gas 4 / 180C / 350°F
2. Put the onion, mushrooms, garlic, tomatoes, bacon and chicken thighs into the roaster bag
3. Mix the flour, paprika, sugar and thyme together
4. Mix together the wine, the stock, tomato puree and worcestershire sauce https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan (see recipe)
5. Add the liquid slowly to the flour mix stirring well to avoid lumps
6. Pour into the roaster bag and tie the end off
7. Gently shake the bag to coat the chicken well in the sauce
8. Put in a roasting tray and cook for 45 - 50 minutes
9. Serve with a handful of chopped parsley thrown over and with boiled potatoes or mash, steamed broccoli, carrots, peas etc
10. This sauce can also be used for pork and beef
11. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food vickys roasterbag chicken chasseur, gf df ef sf nf recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!