Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, ofe achi. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Ofe Achi is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Ofe Achi is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook ofe achi using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ofe Achi:
- Take chicken
- Prepare Fresh yellow pepper
- Get Salt
- Prepare cubes Seasoning
- Prepare Palm oil
- Make ready Ogiri (optional)
- Make ready grounded Achi
- Get Grounded crayfish
Steps to make Ofe Achi:
- Wash and combine the chicken in a pot and season with salt, pepper, oinions, and place on fire.
- Cook chicken till tender, then add enough water to cook soup through, allow to boil.
- Add ogiri, crayfish, fresh pepper and stir and cook for 5 mins
- Add palm oil to the pot, add remaining seasoning cube and cook for 10mins
- Add grounded achi, stir and adjust the thickness by adding water. (Only if necessary)
- Let the soup simmer on medium heat.Achi soup is ready.Put off heat and serve with Pounded yam, Fufu, Semo or wheat
- Ready to serve and ENJOY!
So that’s going to wrap it up with this exceptional food ofe achi recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!