Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, local jollof rice and fried plantain. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Local jollof rice and fried plantain is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Local jollof rice and fried plantain is something that I’ve loved my entire life.

Wash your rice with warm water properly and set aside. Place a pot of oil on fire and then add your diced onion. Jollof (/dʒəˈlɒf/), or jollof rice, is a rice dish from West Africa. The dish is typically made with long-grain rice, tomatoes, onions, spices, vegetables and meat in a single pot, although its ingredients and preparation methods vary across different regions.

To begin with this recipe, we have to prepare a few ingredients. You can have local jollof rice and fried plantain using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Local jollof rice and fried plantain:

1. Take 7 cups rice
2. Get 2 knorr cubes
3. Take 1 sachet Benny chicken
4. Make ready Fresh pepper
5. Make ready 3 small tin tomatoes
6. Make ready Vegetable oil
7. Prepare Curry
8. Make ready 1 onion bulb
9. Take to taste Salt
10. Get Crayfish (grounded)

As a child growing up in Ghana, I gobbled Jollof down at family gatherings, birthdays, coming-of-age ceremonies, engagement parties and weddings. Enjoyed as a main meal, this rich. Growing up in Nigeria, Palm oil rice was a staple. It was easy to cook without any hassle.

Steps to make Local jollof rice and fried plantain:

1. Wash your rice with warm water properly and set aside
2. Place a pot of oil on fire and then add your diced onion
3. Add your tomato and pepper and fry for like 3mins. Add water. Then add your seasoning cubes, salt, Benny and curry. Then wash your fish and pour inside. Cover and allow to simmer then pour your rice, stir together and cover to cook
4. Add your blended crayfish when water dries up, stir together and put down the pot
5. Your delicious rice is ready. Serve hot with any soft drink or a cup of water 🙌🙌.. Still your favorite chef.
6. Ready to serve and ENJOY!

Growing up in Nigeria, Palm oil rice was a staple. It was easy to cook without any hassle. It involves the use of palm oil, spicy peppers, cray fish and dry fish. Jollof Rice & Fried PlantainWash rice thoroughly, and parboil. Remove from heat and allow to cool down by covering pot halfway with the lid.

So that’s going to wrap it up for this special food local jollof rice and fried plantain recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!