Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, eba and achi soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Achi soup is an easy Nigerian soup recipe that is commonly prepared with different vegetables. This can be served with eba or semolina. There are so many Nigerian native dishes that you can cook in no time and Achi soup thickener is one such delicious soups. #DIY #ACHI #SOUP #COCOYAM #COOKING Achi soup is an easy Nigerian soup recipe that is commonly prepared with different vegetables; this can be served with. The soup would have a creamy feel and texture, and the Achi would have dissolved completely; blending correctly with the oil.

Eba and Achi soup is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Eba and Achi soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook eba and achi soup using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Eba and Achi soup:

1. Prepare 1 cup Achi
2. Get 1/2 kilo beef
3. Take 2 chicken breast
4. Get 3 handfuls cut Ponmo
5. Make ready 2 handfuls cut Ugwu leaves
6. Get leaves Few Uziza
7. Take Cubes Naijapot and Knorr chicken
8. Prepare Onions
9. Make ready Habenaro pepper
10. Get Dry grounded pepper
11. Take Salt
12. Get 1/4 cup Crayfish grounded
13. Take 1/2 cup Palm oil
14. Take Beef stock

Achi powder is made from Achi seeds, which are also known as Brachystegia Eurycoma in botanical terms. I love Achi soup because of its sweet taste I guess you will love to taste this Amazing soup as well. Our step by step here will help you to prepare it perfectly well. Achi soup is an easy Nigerian soup recipe that is commonly prepared with different vegetables; this can be served with eba or semolina.

Instructions to make Eba and Achi soup:

1. Marinate and cut chicken. Then fry.
2. Marinate and boil beef until well cooked.
3. Ensure ponmo is well cooked.
4. Heat pot, add palm oil, when hot, add Onions and allow to fry a little. Add the dissolved Achi thickener using beef stock. Season and stir well. So the Achi doesn't go lumpy. If thick add more stock or water. Cover for some minutes to Cook. Add your crayfish, dry pepper, ponmo, and beef. Check taste, add salt and some cube seasonings. Cover alllow the flavours to build more.
5. Check add your fresh cut habanero pepper, add your fried chicken. Stir and then add your cut washed vegetables. (You cut and wash your vegetables if you don't want soup to be green like)
6. Check taste and allow to cook for 3 to 5 minutes. Serve with any choice swallow.
7. Ready to serve and ENJOY!

Our step by step here will help you to prepare it perfectly well. Achi soup is an easy Nigerian soup recipe that is commonly prepared with different vegetables; this can be served with eba or semolina. There are so many Nigerian native dishes that you can cook in no time; achi soup thickener is one of such delicious soups; Here is how to make achi soup, really. Achi powder is an excellent soup thickener, Adds an iconic flavour to your soups, Gives meals the perfect tasty and fresh flavours Highly Medicinal, Excellent seasoning ingredient, Excellent source of antioxidants See great recipes for Oha Soup Recipe, Achi soup, Ofe achi, Eba and Achi soup too! Achi Soup Recipe: How to Prepare Delicious Achi Soup/Onyx Food HillПодробнее.

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