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Step-by-Step Guide to Make Super Quick Homemade Nigerian Rice and Chicken Stew

 ·  ☕ 3 min read  ·  ✍️ Lora Strickland

Nigerian Rice and Chicken Stew
Nigerian Rice and Chicken Stew

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, nigerian rice and chicken stew. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Nigerian Rice and Chicken Stew is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Nigerian Rice and Chicken Stew is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have nigerian rice and chicken stew using 28 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Nigerian Rice and Chicken Stew:
  1. Make ready For the chicken
  2. Prepare 1 kg Chicken
  3. Get 1 blended/grated onion
  4. Take 2 tbsp garlic
  5. Get 2 tbsp ginger
  6. Prepare 1 sachet Chicken seasoning
  7. Make ready Fresh tyme/rosemary
  8. Prepare 1 tbsp paprika
  9. Prepare Water
  10. Make ready For the sauce to make the stew
  11. Prepare 1 can Chopped Tomatoes
  12. Take 1 red bell pepper
  13. Make ready 1 onion
  14. Make ready 1 scotch bonnet pepper
  15. Prepare 2 garlic cloves
  16. Get For the stew
  17. Make ready Vegetable oil
  18. Make ready 1/2 onion (chopped)
  19. Get Sauce we made for stew
  20. Get 1 sachet stew seasoning
  21. Make ready Basil
  22. Prepare Meat stock
  23. Make ready Meat (optional)
  24. Take 1 tsp grounded crayfish
  25. Prepare For the rice
  26. Take Rice
  27. Make ready Boiled water
  28. Prepare Salt
Steps to make Nigerian Rice and Chicken Stew:
  1. Put chicken in the pot, add onions, herbs and seasoning. Cook for 10 minutes. Mix. Add water and cook until soft.
  2. When chicken is done grill in oven or fry. Add onions for taste.
  3. Wash rice, par boil and cook
  4. In a blender, blend together chopped tomatoes, bell pepper, onion, garlic and scotch bonnet pepper
  5. In pot add oil and fry the onions
  6. Add sauce that was made before, stew seasoning and basil. Leave to cook on 3 for 40 minutes
  7. Add meat stock, stir well. Cook for some more minutes. Add chicken (optional)
  8. Dish with rice and chicken
  9. Ready to serve and ENJOY!

So that is going to wrap this up with this special food nigerian rice and chicken stew recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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