Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, chicken pasandey. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Pasandey is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chicken Pasandey is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken pasandey using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Pasandey:

1. Prepare 1/2 kg chicken fillets
2. Prepare 1 cup yogurt
3. Make ready 1 big onion
4. Take 6 green chillies
5. Prepare 1 tsp crushed black pepper
6. Make ready 1 tsp cumin seeds grounded
7. Get 2 tsp coriander powder
8. Get to taste Salt
9. Take 1/2 cup oil
10. Take 1 tsp ginger garlic paste
11. Prepare Pinch baking soda
12. Prepare 1 tsp lemon juice

Steps to make Chicken Pasandey:

1. Blend yogurt,green chillies, & onion to make smooth paste..
2. Marinate chicken fillets in this paste for 15 min..
3. Add ginger garlic, cumin, coriander, salt& black pepper,baking soda, lemon juice in marinated chicken.
4. In pan add oil pour chicken with all masala & cook on high flame for 5 min then cover it with lid & cook on medium flame for15 min..then cook on high flame in 2 min oil separates..
5. Ready to eat garnish it with fresh coriander & green chillies..
6. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food chicken pasandey recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!