Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, boneless chicken handi. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Boneless Chicken Handi is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Boneless Chicken Handi is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have boneless chicken handi using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Boneless Chicken Handi:

1. Make ready 1 cup oil
2. Prepare 4 medium to small onions
3. Make ready 4-5 green chillies
4. Get 4-5 large tomatoes
5. Prepare 2 tbsp ginger garlic paste/ chopped well
6. Get 2 1/2 chicken breasts cut into cubes
7. Get 1/2 kg yogurt
8. Take 3-4 tbsp cream
9. Take Spices:
10. Take 1 tsp red chilli powder
11. Get 1 tsp red chilli flakes
12. Make ready 1/2 tsp black pepper powder
13. Make ready 2 tsp crushed coriander
14. Take 2 tsp roughly grounded cumin
15. Take 1/4 tsp turmeric powder
16. Take 2 tsp whole spice powder
17. Make ready Salt to taste
18. Take 1 tsp dry fenugreek (kasuri methi)

Instructions to make Boneless Chicken Handi:

1. Finely chop the onions meanwhile heat the handi with oil. Then add the chopped onions in it.
2. When the onion ls are soft, add green chillies and cut the tomatoes into halves and add them too.
3. Cover and cook till tomatoes are soft enough. Remove the skin with the help of tongs. And prepare the spices.
4. Now in a juicer blender add the yogurt and the cooked tomatoes. Blend till nice smooth paste it formed.
5. In the remaining oil and onion, add the chicken cubes, ginger garlic paste and all the spices except dry fenugreek.
6. Mix well and cook till chicken turns its colour. Add the paste and cook on medium high flame for 10 mins.
7. Mix the cream in a little gravy separately then add into the chicken and mix well. This step helps avoid lumps by adding cream direct into hot gravy. When oil shows up, add the dried fenugreek.
8. Serve with raita, salad and Naan and enjoy. 😋😋 Don’t forget to sprinkle some lemon on the top 👌👌🤏🏼
9. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food boneless chicken handi recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!