This page looks best with JavaScript enabled

How to Make Award-winning Basil Lime Teriyaki Chicken

 ·  ☕ 3 min read  ·  ✍️ Brent Silva

Basil Lime Teriyaki Chicken
Basil Lime Teriyaki Chicken

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, basil lime teriyaki chicken. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Basil Lime Teriyaki Chicken is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Basil Lime Teriyaki Chicken is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have basil lime teriyaki chicken using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Basil Lime Teriyaki Chicken:
  1. Take 365 gms Boneless Chicken (2 breast and thigh) small pieces
  2. Get 1 tbsp+ 4 tbsp Teriyaki sauce
  3. Get 1 pinch Grounded Black pepper
  4. Get 2 tbsp Lime juice (Lemon juice)
  5. Get as required Zest of 1 Lime
  6. Prepare 1 tbsp Honey
  7. Take 2 tbsp Cornstarch
  8. Get 1 tbsp Rice Flour
  9. Prepare 1 Fresh Chilli Chopped
  10. Prepare 4-5 Garlic cloves chopped
  11. Take Handful Thai Basil or Holy Basil (not Sweet Basil)
  12. Take as per need Enough Veg oil to fry the chicken
  13. Take as required Use little of the same oil as needed to cook the sauce
  14. Prepare For Garnishing
  15. Get as needed Black and white toasted Sesame seeds
  16. Make ready as needed Thai Basil or Holy Basil
Instructions to make Basil Lime Teriyaki Chicken:
  1. Put the Chicken pieces into a bowl, add Teriyaki sauce and black pepper, mix well and let it marinate for about 10-15 minutes. Mix Cornstarch and rice flour and dredge the chicken pieces in it. Heat oil and fry till it's golden brown and well cooked.
  2. Put it on a kitchen tissue paper to absorb excess oil if any. It took me 20 minutes to fry chicken in batches. While chicken pieces are frying, mix in Terayaki Sauce, Lime juice and zest, honey, water and cornstarch in a bowl.
  3. Take little oil from the chicken fried oil and add the chopped garlic and chilli, when it's about to start browning, add the mixed sauce prepared. Then add the fried chicken and cook till the sauce starts thickening, add in the Thai Basil too and mix well and your Chicken is ready. It will take about 5-10 minutes. Put it on a serving plate, garnish with sesame seeds and more Thai Basil, if you want.
  4. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food basil lime teriyaki chicken recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share on
close