Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, methi chicken (dry type). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Methi Chicken (Dry type) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Methi Chicken (Dry type) is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook methi chicken (dry type) using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Methi Chicken (Dry type):

1. Get 550 gms Chicken
2. Take 2 Onion Chopped
3. Take 2 inches Ginger (paste)
4. Get 4 Garlic Cloves (paste)
5. Get 1/4 tsp Turmeric
6. Prepare 1 Tsp Grounded Cummin
7. Get as per taste Salt
8. Make ready 2 Tbsps Kasuri Methi (Dried Fenugreek Leaves)
9. Make ready 2-3 tbsps Mustard oil

Instructions to make Methi Chicken (Dry type):

1. Heat oil and add the chopped onion, saute till it becomes Pinkish and translucent, add the chicken pieces and bhunno it for 5-10 minutes. After that add ginger garlic paste and bhunno it further. Add grounded Cummin and turmeric and bhunno & cook further for 5-10 minutes.
2. Rub Kasuri Methi between your palm and then add to the chicken,mix well for 2-3 minutes. Then add enough water to boil and cook. Cook till the chicken are cooked well. This is a dry kind of prepration, with masala sticking to the chicken pieces, so when the oil seperates from it, you are done but however if you like gravy add some hot water and cook for 5-10 minutes for the flavours to infuse in the gravy. Serve with Dal, Roti or Rice and veggies.
3. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food methi chicken (dry type) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!