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Recipe of Any-night-of-the-week Henush Chicken and champenion casserole

 ·  ☕ 3 min read  ·  ✍️ Eliza Rivera

Henush Chicken and champenion casserole
Henush Chicken and champenion casserole

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, henush chicken and champenion casserole. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Henush Chicken and champenion casserole is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Henush Chicken and champenion casserole is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have henush chicken and champenion casserole using 16 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Henush Chicken and champenion casserole:
  1. Take 1 Layer :
  2. Get 3 Chicken breast - sliced to large stripes.
  3. Make ready 5 tbsp Vegie mushroom souse.
  4. Take 2 Layer:
  5. Take 10 Champenion mushroom - sliced.
  6. Get 3 Layer:
  7. Make ready 1 cup Fresh broccoli - slices to small peaces.
  8. Take 2 clove Garlic - chopped.
  9. Make ready 1/2 tsp Black pepper - grounded.
  10. Prepare 50 ml Cooking cream 15%.
  11. Prepare 2 tbsp Vegie mushroom souse.
  12. Take 4 Layer:
  13. Take 2 Potatoes - skinless and sliced to circles.
  14. Take 200 ml Cooking cream 15%.
  15. Take 1 Salt to taste.
  16. Take 1 Black pepper grounded - to taste.
Steps to make Henush Chicken and champenion casserole:
  1. 1 Layer : Mix the chicken with the vegie mushroom souse and arange in a baking pan .
  2. Press the chicken well to the bottom of the pan.
  3. 2 Layer : Arange the mushrooms evenly on top of the chicken.
  4. 3 Layer : Mix all the ingredients together and arange evenly on top of the mushrooms.
  5. 4 Layer: Arange the potatoes evenly on top of the broccoli .
  6. Season with salt and pepper.
  7. Pour the cream on top evenly.
  8. Bake covered with a aluminium pepper in a preaheted oven to 170c for 30 min.
  9. Remove the aluminium pepper and bake for another hour.
  10. For a gravy look at my Potatoe mushroom dumpling recipe.
  11. Bonapetite!
  12. Ready to serve and ENJOY!

So that is going to wrap it up with this special food henush chicken and champenion casserole recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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