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Step-by-Step Guide to Make Any-night-of-the-week Fried Wonton with Dipping Sauce

 ·  ☕ 3 min read  ·  ✍️ Billy Massey

Fried Wonton with Dipping Sauce
Fried Wonton with Dipping Sauce

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fried wonton with dipping sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Wonton with Dipping Sauce is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Fried Wonton with Dipping Sauce is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook fried wonton with dipping sauce using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried Wonton with Dipping Sauce:
  1. Get 1 pack wonton wrappers (square shape)
  2. Prepare 500 ml vegetable oil for deep frying
  3. Get For the filling:
  4. Get 5 cloves garlic, minced
  5. Prepare 300 gr shrimp, chopped into small pieces or grounded
  6. Take 200 gr ground chicken or pork
  7. Get 2 tsp fish sauce
  8. Make ready 2 tsp sesame oil
  9. Take 1/2 tsp salt (or to taste)
  10. Get 1/4 tsp pepper (or to taste)
  11. Take For the dipping sauce:
  12. Take 60 ml tomato ketchup
  13. Get 60 ml water
  14. Prepare 50 gr granulated sugar
  15. Get 30 ml white vinegar
Steps to make Fried Wonton with Dipping Sauce:
  1. Directions for the sauce: In a small saucepan, add all the ingredients for the dipping sauce. Heat the saucepan over low-high heat. Keep stirring until boiling. Remove from the heat. Set aside.
  2. Directions for the wonton: In a big bowl, add all ingredients for the filling. Mix well.
  3. Lay a piece of wonton wrapper on your palm. Add 1/2 Tbsp of the filling mixture in the middle. Dip your index finger into the sealing water and trace it on the outer edge of the wonton wrapper. Fold it up to form a triangle. Pinch the edge to seal tight. Do the same with the rest of the filling.
  4. Heat up vegetable oil for deep frying. Deep fry the wonton until golden brown. Remove from the heat. Drain well. Lay them on some paper towel. Place them on the serving plate.
  5. Serve warm with the dipping sauce! 😋
  6. Ready to serve and ENJOY!

So that is going to wrap this up for this exceptional food fried wonton with dipping sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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