Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, grilled chicken steak with black pepper and apple mango salsa. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Grilled Chicken Steak with Black Pepper and Apple Mango Salsa is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Grilled Chicken Steak with Black Pepper and Apple Mango Salsa is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have grilled chicken steak with black pepper and apple mango salsa using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Grilled Chicken Steak with Black Pepper and Apple Mango Salsa:

1. Make ready 2 pieces chicken breasts
2. Get 1 tablespoons grounded black pepper
3. Take 2 tablespoons oyster sauce
4. Get 1/2 tablespoons sesame oil
5. Prepare 1/4 teaspoon salt (marinated chicken)
6. Get 2 teaspoons sugar
7. Make ready 1 medium size mango
8. Make ready 1 small green apple
9. Make ready 1/4 cup chopped parsleys or corianders
10. Take 1 small size tomato or red bell pepper
11. Get 3 shallots
12. Prepare 1 whole lime
13. Prepare 1 little pinch of salt (add to salsa)

Instructions to make Grilled Chicken Steak with Black Pepper and Apple Mango Salsa:

1. Remove the skin out and fillet the chicken half through the meat and butterfly them.Using the knife pierce all over the meat.
2. Add the seasonings into the mixing bowl (oyster sauce,sesame oil,sugar and salt) along with the chicken.Mix them evenly and marinate at least 20 mins or overnight in the fridge is the best to let them absorb the seasonings.
3. Grill them until golden brown.I cooked them in the Halogen oven at 175 C. 20 mins and flip another side,cook more 5 mins.
4. Diced the mango fruit into cubes and coarsely chopped shallots,parsleys or corianders.
5. Dice the green apples into small cubes.I picked the Granny Smith.
6. Dice the tomato or red bell pepper.I removed all the seed,the jello inside but skins and flesh.
7. Gently mix all the fruits,chopped corianders or parsleys and shallots.Squeeze lime juice along with a pinch of salt to bring out more flavour of those fresh fruits.
8. Put the grilled chicken steak along with the salsa on a plate and enjoy!!
9. Tips*** You can substitue shallots for 1/4 cups of chopped red onion.
10. Ready to serve and ENJOY!

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