Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, tasty chicken stew. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tasty Chicken stew is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Tasty Chicken stew is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have tasty chicken stew using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Tasty Chicken stew:
- Prepare 500 g Chicken breast
- Take 3 Garlic cloves
- Make ready 1 Red onion
- Prepare 1 Grated tomato
- Get 1 Green pepper
- Take 1 tsp Rajah mild and spicy
- Prepare 1 Chicken spices
- Prepare 1 Durban Masala
- Get 1/2 Chicken stock
- Take 2 TBS Brown onion
- Prepare 1 TBS Flour
- Take Olive oil to fry
Steps to make Tasty Chicken stew:
- Rinse and dry your Chicken
- Chop, onion, peppers, and grates garlic and all mix together.
- Then drizzle the olive oil, and start to fry the onion, pepper and garlic cloves.
- Saute all these ingredients and cut the chicken into strips and pour them into the onion mixture and start to season and crumble the chicken stock.
- Stir all and cover the pot for 5 minutes to cook and once it's cooked then remove the lid and let it simmer slowly to cook uncovered
- Once the chicken starts to turn brownish then pour the tomato that is grated.
- Then in a cup prepare your soup and flour to thicken the simple and yet the tastes chicken.
- Once is cooked it can be served with any meal but today I enjoyed it with savoury rice.
- Ready to serve and ENJOY!
So that’s going to wrap it up with this exceptional food tasty chicken stew recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!