Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tasty salt and pepper chicken. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

How to make salt and pepper chicken. Full recipe with detailed steps in the recipe card at the end of this post. It's quite a salty dish (it's supposed to be!), so I like to serve as a starter or as a side dish, so everyone can dig in. ‍PRO TIP I've also been known to serve this salt and pepper. Salt and Pepper chicken is one of the nicest fried chicken dishes ever - and a close second in my opinion is Fried Chicken with KFC Style Gravy - although both dishes are so different. Sheet Pan Chicken Tikka Masala with Potatoes and Cauliflower Yummly. Lemon and Honey Baked Chicken with Summer Vegetables Salty Tomatoes. zucchini, fresh basil leaves, chicken thighs, chicken stock, pepper and.

Tasty salt and pepper chicken is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Tasty salt and pepper chicken is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook tasty salt and pepper chicken using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Tasty salt and pepper chicken:

1. Prepare 10 pieces chicken thighs
2. Make ready To taste ground pepper
3. Get To taste salt
4. Take to deep fry Cooking oil

However, we will also cover the methods of making this satisfying dish using an oven or air fryer. It is a must thing for this crispy salt and pepper chicken recipe as it gives the meat pieces a tasty moreish flavour. This quick and easy salt and pepper chicken recipe is a classic that's wonderful as a party nibble or a main course served with steamed rice and vegetables. (CAUTION: Hot oil can be dangerous. Do not leave unattended.) Toss the chicken in the flour mixture, working in batches.

Instructions to make Tasty salt and pepper chicken:

1. Rinse your chicken and remove skin.
2. Dry your meat with a paper towel and season your chicken with salt and pepper
3. Then warm your cooking oil to fry and deep fry the chicken on each side 15 +- minutes.
4. Once cooked can be served with Dombolo and gravy or any meal
5. Ready to serve and ENJOY!

This quick and easy salt and pepper chicken recipe is a classic that's wonderful as a party nibble or a main course served with steamed rice and vegetables. (CAUTION: Hot oil can be dangerous. Do not leave unattended.) Toss the chicken in the flour mixture, working in batches. Carefully add it to the oil. Chicken seasoned with Chinese five spice and fried with onions and peppers makes this salt and pepper chicken recipe a tasty weeknight meal. Peppers - the peppers are where the heat comes from so make sure you use a heat level you are comfortable with.

So that’s going to wrap this up for this special food tasty salt and pepper chicken recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!