Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, ramen. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Ramen (/ˈrɑːmən/) (拉麺, ラーメン, rāmen, Japanese pronunciation: [ɾaꜜːmeɴ]) (literally: "pulled noodles") is a Japanese noodle soup. РАМЕН ДЛЯ НАРУТО Ramen offshoots, like mazesoba, tsukemen, or instant noodle hacks, are accepted. HomemadeMy two first attempt at ramen (tonkotsu the first, new wave shoyu chicken ramen the second). Making ramen from scratch is pretty darn elaborate.

Ramen is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Ramen is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ramen using 23 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ramen:

1. Take Prep time 15 mnts
2. Prepare Cook time 10 mnts
3. Make ready Total time 25 mnts
4. Get tbsp sesame oil
5. Make ready 2 tbsp sriracha sauce
6. Prepare 1 tsp red chilli flakes
7. Make ready 1 small onion diced
8. Take 1 tomato diced
9. Get 1 tbsp ginger grated
10. Take 1 tbsp garlic grated
11. Make ready 1/2 tsp salt
12. Make ready 2 cups water
13. Make ready 2 cups chicken stock
14. Make ready 1 tbsp soy sauce
15. Get 1 tbsp vinegar
16. Take 3 packet instant noodles (knorr or maggi)
17. Make ready 1/2 cup spring onions finely chopped
18. Make ready 4 soft boiled eggs
19. Make ready Coriander for garnish
20. Take Sesame seeds for garnish
21. Take Shredded chicken
22. Get Lemon wedges
23. Prepare Carrots

Instructions to make Ramen:

1. Measure all ingredients and keep aside.
2. Add sriracha sauce and sesame oil in a pot an let it bubble, add the onions and tomatoes and cook for approx. 3 mnts while stirring occasionally. Add ginger garlic and cook for 2 more minutes until soft. Now add water and bring it to a boil. Transfer this into a blender and blend into a smooth mixture. Return it to the pot and add the chicken stock and let it simmer until it boils. Now add soy sauce and vinegar and cook for 5 to 10 more minutes on low heat.
3. Now put in the noodles and cook for 2 more minutes. You do not want the noodles to over cook or become soggy. Now for plating, in a large bowl, pour in some stock, then the noodles and top it off with shredded chicken, carrots, lemon, spring onions, coriander. egg and anything else that you would like to top it up with. Sprinkle some sesame seeds lastly and enjoy it hot.
4. Ready to serve and ENJOY!

So that is going to wrap this up for this special food ramen recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!