Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, steamed buns. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Steamed Buns is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Steamed Buns is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have steamed buns using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Steamed Buns:
- Take Prep time 3 hours
- Take Cook time 30 mnts
- Prepare Total time 3 hrs 30 mnts
- Take 14 Yields
- Make ready Dough:
- Make ready 350 gm flour
- Take 1 tsp yeast
- Prepare 1 tsp salt
- Get Water
- Make ready Filling:
- Get 1/2 kg chicken mince
- Make ready 2 tbsp vinegar
- Get 2 tbsp dark soy sauce
- Prepare 1 tbsp red chilli powder
- Prepare to taste Salt
- Make ready 1/4 cup cabbage shredded
- Make ready 1 medium carrot cut into thin julian
- Get 1 onion grated (squeeze out excess water)
- Make ready 1 tbsp grated garlic
- Prepare 1 tbsp grated ginger
Steps to make Steamed Buns:
- Prepare all your ingredients. Knead a soft firm dough and let it rest for 3 hours.
- Squeeze out all excess water from the mince before adding any spice. Marinate the mince with all the listed ingredients and keep aside. Take out the dough after 3 hours, knead it again into a round ball.
- Portion the dough into 14 small balls. Keep it cover with a samp cloth to prevent it from drying out. Take each ball and roll out to the size of your palm as shown. Fill in the center with the filling and shape it as shown in the link provided https://www.youtube.com/watch?bhi=ttkOAVfVSi8
- On the steamer plate, lay out cupcake liners and place the buns on top of each. Steam them for about 30 minutes and serve with soy and chilli oil (Recipe provided earlier)
- Ready to serve and ENJOY!
So that is going to wrap it up for this exceptional food steamed buns recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!