Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, kadhai chicken. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Kadhai chicken is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Kadhai chicken is something which I’ve loved my whole life.

Kadai chicken recipe - Also called as chicken karahi - Learn to make the best delicious kadai Kadai chicken is a delicious, spicy & flavorful dish made with chicken, onions, tomatoes, ginger, garlic. Kadhai Chicken Recipe Hindi Indian Zaika. Punjabi Style KADHAI CHICKEN Recipe : Rashi Ki Rasoi Style ! Kadhai Chicken Recipe, Sabji, How To Make Kadhai Chicken Recipe.

To get started with this recipe, we have to prepare a few ingredients. You can cook kadhai chicken using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Kadhai chicken:

1. Prepare For Marination-
2. Make ready 1 kg chicken
3. Make ready 1 bowl hung curd
4. Get 3 tbsp vinegar
5. Get As per taste Salt and pepper
6. Get For Prep-
7. Get 4 large onions
8. Make ready 5 tomatoes
9. Make ready 1 tbsp vinegar
10. Take 3 large onions
11. Take 3 capsicum
12. Take 4 tbsp chicken masala
13. Make ready 100 g ghee
14. Take as required Refined oil
15. Prepare 1 packet fresh cream
16. Make ready As required Coriander leaves

Kadai Chicken is a delicious Indian chicken curry where chicken is cooked with freshly ground Chicken - I make Chicken very often at home, as it is high in protein. And this dish is my favorite way. Kadhai chicken recipe: One of the most popular chicken curries in India, kadhai chicken comes brimming with mouth-watering spices and succulent chicken chunks. Kadhai Chicken is another one of those signature dishes at Indian restaurants.

Steps to make Kadhai chicken:

1. Marination : Add the ingredients in a bowl and mix well. Salt and pepper to be added in quantities that will suffice for the whole dish
2. Pre-prep : Take the ingredients and dice it. Make a paste by using a grinder. Add vinegar to the paste
3. Prep : Dice the onions and capsicum into petals. Deep fry them in oil or in an air frier
4. To the oil used in the above step add the onion tomato paste and fry it well.
5. To the fried mixture add the chicken masala and add a cup of water to mix it well.
6. Add the chicken to the mix and fry it well. Add water to the gravy as per the thickness.
7. Once the chicken is done add the fried onions and capsicum and mix well till it is settled
8. Remove it to the serving bowl and add the cream and coriander for garnish
9. Ready to serve and ENJOY!

Kadhai chicken recipe: One of the most popular chicken curries in India, kadhai chicken comes brimming with mouth-watering spices and succulent chicken chunks. Kadhai Chicken is another one of those signature dishes at Indian restaurants. The Kadai Chicken has a very unique flavor. The amazing part is that it is not a dish that is overloaded with spices. Kadhai Chicken Chargha is spicy fried chicken made with chillies and ginger.

So that is going to wrap it up with this special food kadhai chicken recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!