Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, meaty potato. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Meaty Potato is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Meaty Potato is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have meaty potato using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Meaty Potato:

1. Take A - First Preps
2. Take Potatoes - sliced, fried & MASHED (see pic)
3. Prepare 500 g minced meat - boiled & drained
4. Make ready 2 big brown/yellow onion - finely chopped & sautéed
5. Take B - Second Preps
6. Take 1 bunch coriander - finely chopped
7. Get 1 tsp chicken powder seasoning
8. Prepare 1/2 tsp ground white pepper
9. Take 1/2 C mixed fried onion (store bought)
10. Take 1 egg
11. Make ready C - Last Prep
12. Make ready 1 egg - egg wash before frying

Steps to make Meaty Potato:

1. Summary of the steps in 1 simple pic grid.
2. Clean & slice potato. Fry until soft. Drain & finely mash each batch with potato masher. Repeat until finish then season with ground white pepper & Chicken Seasoning powder. Mix until well combined.
3. Boil minced meat. Once cooked, drain water.
4. Sauté finely chopped onions until translucent. Turn off the heat and add onion to mashed potatoes. Mix & taste. Adjust taste accordingly.
5. Finely chop coriander.
6. Mix A & B until well combined. Taste & adjust accordingly.
7. Shape this mixture into balls & then lightly flatten them. Break another egg in a small bowl and beat well. Dip these patties in the egg mixture one by one right before frying. Preheat oil and fry patties in SHALLOW oil over medium heat. Avoid moving or flipping patties until they look lightly brownish. Turn/flip them and continue frying until patties are all cooked. Careful not to burn patties.
8. Drain patties. Serve warm. Enjoy on its own or with soup or rice.
9. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food meaty potato recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!