Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, roasted chicken (using slow cooker). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Roasted Chicken (Using Slow Cooker) is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Roasted Chicken (Using Slow Cooker) is something which I’ve loved my whole life. They’re fine and they look wonderful.

Slow Cooker Roast Chicken - A Gold Nugget Recipe. If you're new to making a whole chicken in a slow cooker, this is going to be life changing. What's great about slow cooker chicken recipes is most don't actually take all day to cook. Many are ready to go in just a few hours, which means you can really pick a recipe that fits your timeline and schedule best.

To get started with this recipe, we have to prepare a few components. You can cook roasted chicken (using slow cooker) using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Chicken (Using Slow Cooker):

1. Make ready 1 whole chicken (about one kilogram)
2. Prepare 1 tsp cooking oil
3. Get 1 1/2 tsp Salt
4. Make ready 1 tsp Sugar
5. Make ready 1 tsp lemon juice
6. Take 3 cloves garlic, grated or ground
7. Make ready 4 onions, quartered
8. Take 2 carrots, sliced (about 1 inch in width)
9. Take 1 tsp garlic powder *
10. Get 1 tsp paprika *
11. Make ready 1 tsp salt *
12. Prepare 1 pinch pepper *

To begin with this recipe, we have to prepare a few components. I had two very large, fresh chicken halves that I used in place of a whole chicken. The wine that I used was a red table wine - a very cheap bottle of Charles Shaw® Nouveau, and it worked fine. This slow-cooker chicken recipe cooks for hours in a delicious sauce that keeps the meat tender.

Steps to make Roasted Chicken (Using Slow Cooker):

1. Rub salt and sugar into chicken, leave for 10 minutes or so. Remove the excess water.
2. Rub chicken with garlic. Combine all * ingredients and rub it thoroughly on the chicken, inside and out.
3. Pour oil into the slow cooker. Arrange the slices of carrots and onions to form some kind of base. This is essential because the chicken will emit some liquid. If you don't put anything as base, it will stick to the ceramic.
4. Put chicken on top of carrots and onions. Cook on high for 4 hours.
5. The liquid, carrots, and onions can be used as sauce or a side dish.
6. Ready to serve and ENJOY!

The wine that I used was a red table wine - a very cheap bottle of Charles Shaw® Nouveau, and it worked fine. This slow-cooker chicken recipe cooks for hours in a delicious sauce that keeps the meat tender. Watch how to cook a whole chicken without heating up your entire kitchen. Keyword:How to Roast a Whole Chicken in the Crockpot. Tag me on Instagram at @familyfreshmeals or leave me a comment & rating below.

So that is going to wrap this up for this special food roasted chicken (using slow cooker) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!