Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, crockpot apricot chicken. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Crockpot Apricot Chicken is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Crockpot Apricot Chicken is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have crockpot apricot chicken using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crockpot Apricot Chicken:
- Take 2 lb Boneless, Skinless Chicken Breasts
- Get 1 8-oz. Bottle Russian Salad Dressing
- Make ready 1 12-oz. Jar Apricot Preserves
- Make ready 1 Black pepper, to taste
Steps to make Crockpot Apricot Chicken:
- Place chicken breasts in crockpot mix apricot preserves and Russian dressing together and pour over top of chicken breasts. Sprinkle with black pepper.
- Cook on high for one hour, then on low for three hours. Enjoy!
- **** Can be shredded right in the crockpot and made into sandwiches, with the extra sauce poured over! ****
- Ready to serve and ENJOY!
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