Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bbq shredded chicken - slow cooker. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

BBQ Shredded Chicken - Slow Cooker is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. BBQ Shredded Chicken - Slow Cooker is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook bbq shredded chicken - slow cooker using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make BBQ Shredded Chicken - Slow Cooker:

1. Get 1 lb. boneless, skinless chicken breasts
2. Make ready 1 can (8 oz.) tomato sauce
3. Make ready 2 cloves garlic, minced
4. Take 3 tbsp. apple cider vinegar
5. Prepare 3 tbsp. honey
6. Get 2 tbsp. brown sugar
7. Make ready 1 tbsp. Worcestershire sauce
8. Make ready 2 tsp. liquid smoke
9. Take 1 tsp. smoked paprika
10. Make ready 1/2 tsp. salt
11. Prepare 1/2 tsp. garlic powder
12. Get 1/4 tsp. pepper
13. Get 1/4 tsp. onion powder
14. Make ready dash hot sauce (I used Louisiana hot sauce)
15. Make ready 1 tbsp. cornstarch
16. Take 2 tbsp. water

Instructions to make BBQ Shredded Chicken - Slow Cooker:

1. In a medium bowl, whisk together all ingredients (except for the cornstarch and water) to make your BBQ sauce. Taste and adjust it to your liking.
2. Lightly grease your slow cooker. Spread about 1/4 of the BBQ sauce over the bottom.
3. Place the chicken breasts into the slow cooker and cover with the remaining sauce.
4. Cover and cook on high for 3-4 hours OR cook on low for 6-7 hours.
5. Once chicken is ready, it should be falling apart. Remove from the slow cooker and set on a cutting board to rest for 5 minutes. Whisk together the cornstarch and water and stir it into the liquid in the slow cooker.
6. Using 2 forks or your fingers, shred the chicken, then return the shredded chicken back into the slow cooker. Cover and cook on low for another 30 or so minutes.
7. Serve immediately. Refrigerate any leftovers.
8. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food bbq shredded chicken - slow cooker recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!