Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, crock-pot chicken curry. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Crock-Pot Chicken Curry is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Crock-Pot Chicken Curry is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have crock-pot chicken curry using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crock-Pot Chicken Curry:
- Take 3 lbs boneless skinless chicken thighs
- Prepare 2 cups coconut milk
- Get 4-8 cloves garlic (finely chopped)
- Make ready 2 med. onions (thinly sliced)
- Take 3 tbs curry powder
- Get 1-2 tbs ground ginger
- Get 1 tbs cumin
- Take 1 box frozen peas
- Take 1 tbs dried parsley
- Make ready salt&pepper
Steps to make Crock-Pot Chicken Curry:
- Add everything but the peas in your cockpot
- On high for 6 hours, low for 8-10 hours. Depending on crockpot.
- Add peas the last 5-10 minutes
- Serve over rice & enjoy.
- Ready to serve and ENJOY!
So that is going to wrap this up with this exceptional food crock-pot chicken curry recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!