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Steps to Prepare Any-night-of-the-week Slowcooker Buffalo Chicken

 ·  ☕ 2 min read  ·  ✍️ Ralph Lucas

Slowcooker Buffalo Chicken
Slowcooker Buffalo Chicken

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, slowcooker buffalo chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Slowcooker Buffalo Chicken is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Slowcooker Buffalo Chicken is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have slowcooker buffalo chicken using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Slowcooker Buffalo Chicken:
  1. Prepare 2 chicken breasts
  2. Make ready 1 cup buffalo sauce
  3. Make ready 1 Tbsp tapatio sauce
  4. Make ready 3 Tbsp sour cream
  5. Get 1 1/2 Tbsp chunky salsa
  6. Take 1 Tbsp water
  7. Take 1/2 tsp cajun seasoning
  8. Make ready 1 1/2 tsp cayenne pepper (ground)
  9. Prepare 1/2 tap garlic powder
  10. Prepare 1/2 tsp onion powder
Instructions to make Slowcooker Buffalo Chicken:
  1. Thaw chicken if frozen
  2. Pour liquid and seasoning ingrediants into crock pot/slowcooker and mix well
  3. Lay chicken in sauce, spoon sauce over top of chicken breast, turn crockpot to high
  4. Cook for 4 hours, flip every 30 mins to avoid it getting dried out.
  5. Serve
  6. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food slowcooker buffalo chicken recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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