Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, slow cooker buffalo chicken wraps. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Slow Cooker Buffalo Chicken Wraps is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Slow Cooker Buffalo Chicken Wraps is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook slow cooker buffalo chicken wraps using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Buffalo Chicken Wraps:
- Get 1 1/2 lbs boneless skinless chicken breast or thighs
- Make ready Salt and pepper
- Take 1/2 cup your favorite wing sauce
- Prepare Your favorite toppings, such as lettuce, cheese, sour cream
Instructions to make Slow Cooker Buffalo Chicken Wraps:
- Place chicken in crock pot
- Sprinkle with salt and pepper
- Cover with wing sauce
- Cook on low 7-9 hrs
- Remove chicken from crockpot and shred with fork.
- Spread some wing sauce on a large burrito size tortilla,add lettuce, chicken, cheese and a dollop sour cream.
- Roll it up and enjoy.
- Ready to serve and ENJOY!
So that is going to wrap this up with this exceptional food slow cooker buffalo chicken wraps recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!