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Recipe of Speedy One-Pot Simple Chicken Braise

 ·  ☕ 2 min read  ·  ✍️ Nathaniel Collins

One-Pot Simple Chicken Braise
One-Pot Simple Chicken Braise

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, one-pot simple chicken braise. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

One-Pot Simple Chicken Braise is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. One-Pot Simple Chicken Braise is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have one-pot simple chicken braise using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make One-Pot Simple Chicken Braise:
  1. Get 3 Chicken legs, bone-in
  2. Get 2 Scallions
  3. Get 8 slices Ginger
  4. Make ready 2 tbsp Rice wine, Michiu
  5. Prepare 1 tsp Salt
Instructions to make One-Pot Simple Chicken Braise:
  1. Bring a half pot of water to a boil and add chicken legs for 2 minutes to remove any impurities. Remove the water, rinse the chicken legs and chop into 1 inch.
  2. In the same pot add chopped chicken, Rice wine, ginger, and scallions in long length.
  3. Add 5 cups cold water in the pot, boil on medium heat with lid for 40 minutes.
  4. Season with salt and serve. Enjoy the warmth!
  5. Ready to serve and ENJOY!

So that’s going to wrap this up for this exceptional food one-pot simple chicken braise recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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