Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, smoked chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Smoked Chicken is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Smoked Chicken is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have smoked chicken using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Chicken:

1. Get 3 whole chicken cut in half. Sub leg quarters if you like (8)
2. Prepare Salt
3. Make ready Pepper
4. Get Garlic powder
5. Take Paprika
6. Prepare Onion powder
7. Make ready Yellow Mustard
8. Get Apple juice
9. Take Charcoal
10. Make ready Wood

Instructions to make Smoked Chicken:

1. Light your smoker. You want to be around 220-225 degrees Fahrenheit.
2. Blend your dry seasonings in a small bowl. Set aside.
3. Prepare the chicken by cleaning up any extra fat, or loose pieces that may burn while cooking.
4. Apply a small amount of mustard to the outside of the bird. If you hehe gloves this will be a good time to use them.
5. Once the chicken looks slightly yellow, apply the dry seasonings liberally.
6. Put the chicken on the smoker. I have an offset smoker, so I place my chicken on the center. It goods equal smoke and heat here.
7. Cook the chicken low and slow at 225. Spray the chicken with apple juice or your favorite basting liquid every 30 - 45 minutes to ensure they don't dry out.
8. Once your chicken is cooked, let it sit for 15-30 minutes before you cut into it.
9. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food smoked chicken recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!