Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken stirfry. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Stirfry is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Chicken Stirfry is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken stirfry using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Stirfry:
- Take 1 pound raw chicken tenders
- Take Soyaki from Trader Joe’s
- Prepare Snap peas
- Get Broccoli
- Get Bell peppers
- Make ready Olive oil
Steps to make Chicken Stirfry:
- Cut raw chicken into bite size pieces
- Put chicken into bag, pour about 1/3-1/2 of soyaki bottle into bag. Seal the bag and massage the sauce into the meat.
- Put the sealed bag in the fridge for one hour.
- Once the chicken is ready, pour olive oil into pan; enough to cover bottom. Take chicken out of bag and place into pan, along with the soyaki sauce.
- Cook on medium to high heat, occasionally flipping and moving chicken.
- Cut up your veggies, put them in the pan for 2-3 minutes once the chicken is almost done.
- Eat your yummy meal!
- Ready to serve and ENJOY!
So that’s going to wrap this up with this special food chicken stirfry recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!