Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken burger with coleslaw and spicy mayo. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Burger with Coleslaw and Spicy Mayo is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Chicken Burger with Coleslaw and Spicy Mayo is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken burger with coleslaw and spicy mayo using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Burger with Coleslaw and Spicy Mayo:

1. Get 1 burger bun, cut in half (see recipe)
2. Make ready 1 piece Northern fried chicken thigh or breast (see recipe)
3. Take For the Spicy Mayo
4. Take 1 tbsp mayonnaise
5. Prepare 1/2 tsp smoked paprika
6. Make ready dash Sriracha
7. Get For the Coleslaw
8. Make ready 1/2 cup red/green cabbage, shredded
9. Get 1/4 green apple, julienne
10. Take small handful cilantro, chopped
11. Take 1 tbsp olive oil
12. Prepare 1 tbsp honey
13. Make ready 1 tbsp apple cider vinegar
14. Take 1/2 tbsp lime juice
15. Take salt and pepper to taste

Steps to make Chicken Burger with Coleslaw and Spicy Mayo:

1. Making the Coleslaw ahead: put all the greens together in a salad bowl. In another bow, mix all the liquids together until well combined. Toss the salad in the dressing. Add salt and pepper to taste. The coleslaw should be well coated but not too runny. Cover and put in the fridge to chill for couple of hours in advance.
2. Making the Spicy Mayo: combine mayonnaise, smoked paprika and Sriracha, mix very well. Set aside.
3. While the chicken is fried and resting for a couple of minutes, butter and toast the bun on a dry skillet until golden brown on the bottom.
4. Assembling the burger: spread spicy mayo on the both halves of the bun. Layer the chicken on the bottom bun, generously top with coleslaw and seal it off with the top bun. Enjoy!
5. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food chicken burger with coleslaw and spicy mayo recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!