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Steps to Prepare Homemade Chicken Noodle casserole

 ·  ☕ 2 min read  ·  ✍️ Terry Wagner

Chicken Noodle casserole
Chicken Noodle casserole

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken noodle casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Noodle casserole is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Chicken Noodle casserole is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook chicken noodle casserole using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken Noodle casserole:
  1. Make ready Package egg 🥚 noodles
  2. Make ready 1 can any veggies
  3. Get 3-4 cans chicken drained
  4. Take Cream of chicken soup
  5. Make ready 1/2 onion diced
  6. Make ready Sliced mushrooms
  7. Prepare 6 cloves garlic diced
  8. Make ready Salt and pepper and turmeric
Instructions to make Chicken Noodle casserole:
  1. Set oven on 350
  2. Boil noodles, and drain.saute mushrooms and onions and garlic in butter until soft.in casserole dish spray with cooking spray add half the noodles then 2 cans of chicken and saute mix then soup then veggies.add the other half of noodles then more chicken and some milk and cheese on top when it is almost ready.
  3. If not done In a hour keep in oven until done
  4. Ready to serve and ENJOY!

So that’s going to wrap it up for this exceptional food chicken noodle casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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