This page looks best with JavaScript enabled

Recipe of Super Quick Homemade Spinach Chicken, Avocado, Tomato, Goat Cheese Salad, Drizzled in Olive Oil

 ·  ☕ 3 min read  ·  ✍️ Eunice Norris

Spinach Chicken, Avocado, Tomato, Goat Cheese Salad, Drizzled in Olive Oil
Spinach Chicken, Avocado, Tomato, Goat Cheese Salad, Drizzled in Olive Oil

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, spinach chicken, avocado, tomato, goat cheese salad, drizzled in olive oil. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Spinach Chicken, Avocado, Tomato, Goat Cheese Salad, Drizzled in Olive Oil is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Spinach Chicken, Avocado, Tomato, Goat Cheese Salad, Drizzled in Olive Oil is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have spinach chicken, avocado, tomato, goat cheese salad, drizzled in olive oil using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spinach Chicken, Avocado, Tomato, Goat Cheese Salad, Drizzled in Olive Oil:
  1. Prepare 1/4 cup pine nuts (optional)
  2. Get 200 g chopped spinach
  3. Take 1 cup halved cherry tomatoes
  4. Get 2 whole chickens (chopped)
  5. Get 1 large avocado - peeled, pitted, and sliced
  6. Take 1/2 cup corn kernels (optional)
  7. Take 1/3 cup crumbled goat cheese
  8. Get 3 tablespoons white wine vinegar (optional)
  9. Prepare 2 tablespoons extra-virgin olive oil
  10. Take 1 tablespoon Dijon mustard (optional)
  11. Make ready 1 pinch salt and ground black pepper to taste
  12. Take 1 pinch parsley, finely chopped
  13. Make ready 1 pinch chilli powder
  14. Take 2 green chilli, finely chopped
Instructions to make Spinach Chicken, Avocado, Tomato, Goat Cheese Salad, Drizzled in Olive Oil:
  1. Optional: Heat a pan over medium heat. Toast pine nuts until they turn slightly brown. This takes around 3 - 5 minutes
  2. Place 200 g of spinach in a large bowl (cut down), add 1 cut avocado, 2 pieces of chicken (already cooked, cut into small cubes), 2 tomatoes, 2 green chilli peppers and around 75 g of goat cheese (cut into small pieces). Optionally, you may also add the pine nuts.
  3. Drizzle in small quantities of olive oil and a pinch of salt. Sprinkle parsley, chilli powder
  4. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food spinach chicken, avocado, tomato, goat cheese salad, drizzled in olive oil recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Share on
close