Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, crockpot chicken stew. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Crockpot Chicken Stew is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Crockpot Chicken Stew is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook crockpot chicken stew using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Crockpot Chicken Stew:
- Take 1 stick of butter
- Make ready 4 boneless, skinless chicken breasts
- Get 1 onion flakes
- Make ready 1 can corn
- Make ready 1 packages frozen broccoli florets
- Take 2 can condensed cheddar cheese soup
- Get 1 box Rice-a-Roni Chicken & Broccoli Rice
- Take 1 shredded mozzerella cheese
Instructions to make Crockpot Chicken Stew:
- Slice up the butter & place in bottom of Crockpot
- Place chicken on top of butter
- Sprinkle onion flakes on top of chicken
- Dump corn & broccoli on top of chicken
- Spoon cheddar cheese soup on top of broccoli & corn
- Cook on low 6-8 hours
- After about 4 hours give it a good stir so the chicken kind of shreds itself
- About half an hour before serving cook rice then add to Crockpot & stir until heated through
- After serving sprinkle mozzarella on individual servings
- Ready to serve and ENJOY!
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