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Simple Way to Make Favorite Thai Basil Chicken / Pork

 ·  β˜• 2 min read  ·  ✍️ Eric White

Thai Basil Chicken / Pork
Thai Basil Chicken / Pork

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, thai basil chicken / pork. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Thai Basil Chicken / Pork is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Thai Basil Chicken / Pork is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook thai basil chicken / pork using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Thai Basil Chicken / Pork:
  1. Prepare Chicken
  2. Get Pork (less soysauce & oystersauce)
  3. Take Leaves Thai Basil
  4. Make ready Ingredient A : finely minced
  5. Make ready 2-3 Chilli 🌢
  6. Get 6-7 Garlic πŸ§„
  7. Make ready Ingredient B : mix
  8. Get 1/2 tbsp soysauce
  9. Make ready 1/2 tbsp oystersauce
  10. Prepare 1 tbsp fish sauce
  11. Prepare 1 tsp sugar
  12. Make ready 2 tbsp water
Instructions to make Thai Basil Chicken / Pork:
  1. Stir fry A, add in meat once garlic is coloured
  2. When meat is fully cooked, add B into the middle. Let it simmer for awhile before mixing
  3. Add in basil leave, serve when basil leave is cooked.
  4. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food thai basil chicken / pork recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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