Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, minced beef soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Minced Beef Soup is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Minced Beef Soup is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook minced beef soup using 17 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Minced Beef Soup:

1. Make ready 250 grams minced beef
2. Take 3 medium potatoes, diced
3. Get 1 medium onion, chopped
4. Take 2 medium carrots, sliced
5. Prepare 3 garlic cloves, sliced
6. Prepare 1 can chopped tomatoes
7. Prepare 1/2 tsp onion salt
8. Take 800 ml chicken or beef broth or stock
9. Prepare 2 bay leaves
10. Take 4 tbsp olive oil, extra virgin
11. Prepare 1/2 tsp cracked black pepper.
12. Make ready 2 tbsp worcestershire sauce
13. Prepare 1 bag spinach
14. Get 1 handful chopped parsley
15. Get 1 small tomato paste
16. Prepare 4 tbsp red wine
17. Make ready grated parmesan cheese, (optional)

Steps to make Minced Beef Soup:

1. Heat a skillet over medium heat and add 2 tablespoons of olive oil.
2. When heated brown the meat.
3. Transfer to a plate and set aside.
4. Heat the same pan with the rest of the olive oil.
5. Add the garlic and onion and fry for 2-3 minutes until the onion has softened.
6. Add in the tomato can, wine, paste, bay leaves and Worcestershire sauce and Continue to simmer for a further 5 minutes, stirring occasionally.
7. Add the stock and bring to the boil.
8. Then add the rest (not the spinach or parsley) of the ingredients, including meat and simmer for 30-35 minutes on low-medium heat or until potatoes are cooked.
9. Occasionally stir and if needed top up with boiling water.
10. Add the spinach and parsley and continue to simmer for a further 15-20 minutes.
11. Check seasoning. Rest for 10 minutes and serve with some grated parmesan, if using.
12. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food minced beef soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!