Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken in the oven🍗. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chicken in the oven🍗 is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Chicken in the oven🍗 is something that I have loved my whole life.

Join me in this video where I show you How to bake chicken the easy way. Learning to roast whole chickens will allow you to prepare meat for a large family or several meals at once. It can also save money on your grocery bills, since the butcher charges a premium to separate breasts, thighs Remove the chicken from its packaging. Place the packaging directly in the trash.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken in the oven🍗 using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken in the oven🍗:

1. Get 6 pieces chicken chops with skin
2. Take 3 romanian tomatoes
3. Take 1 medium onion
4. Take 4 cloves minced garlic
5. Make ready 3 pieces green pepper
6. Get 2 medium potatoes
7. Make ready 200 ml Tomato puree
8. Make ready 3 table spoon Olive oil
9. Prepare 200 ml water

These baked chicken recipes are a low-maintenance dinner endeavor, plus they're a healthier way to prepare this popular lean protein. Juicy and tender oven roasted whole chicken with crispy skin and lemon flavor. Learn about the right temperatures and cooking times. This search takes into account your taste preferences.

Steps to make Chicken in the oven🍗:

1. First skin side fry chicken chops both side (If required add a little oil to tray) and add onion after chicken fry them till they changed the color
2. When onions changed their color to soft brown remove them to another plate from tray
3. You can add a litte bit more oil to tray and add tomatoes and pepper to fry their one side or you can grill without oil
4. When tomatoes and pepper cooked add oil and minced garlic to tray and fry just 20 sec
5. Pour tomatoes puree and add more oil and cook it until sour taste is gone and mix with cooked onions
6. Mix with tomatoes puree sauce with your chicken chops and place on tray
7. Add sliced potates like you desire and add 100-200 ml water (if you like juicy sauce add more water) and add salt and pepper or other spice you desire
8. Cook in 200 celcius degree oven for 40 mins (you shouls check potatoes, if they are not cooked add more time it depends to your oven)
9. You can serve with choped fresh parsley and green onion. Bonne petite 😋
10. Ready to serve and ENJOY!

Learn about the right temperatures and cooking times. This search takes into account your taste preferences. Fall-Apart Dutch Oven ChickenCooking On The Weekends. I learned this way of cooking chicken in culinary school. It's technically called "dry-poaching," but that sounds fussy for With this method, we take advantage of the steady, all-surrounding heat of the oven, but just before putting the breasts in to bake, we cover them with a.

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