Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken spinach mushroom bake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Spinach Mushroom Bake is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Chicken Spinach Mushroom Bake is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have chicken spinach mushroom bake using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Spinach Mushroom Bake:

1. Take 2 cups chicken, cooked (shredded)
2. Take 10 oz mushrooms (canned or fresh)
3. Make ready 6 oz spinach roughly chopped
4. Make ready 1/2 cup mozzarella shredded
5. Prepare 1 medium onion chopped
6. Get 1 tbsp butter
7. Take 3 garlic cloves minced
8. Get 1/2 tsp thyme
9. Take 1/2 tsp crushed red pepper
10. Make ready to taste Salt and pepper
11. Prepare For the sauce:
12. Make ready 1 (15 oz) container of ricotta cheese or ¾ cup heavy cream
13. Get 3 oz cream cheese
14. Take 2 oz mozzarella
15. Take 1/4 cup parmesan grated
16. Make ready Pinch nutmeg
17. Make ready to taste Salt and pepper

Instructions to make Chicken Spinach Mushroom Bake:

1. Boil chicken.
2. Preheat the oven to 350F.
3. Melt butter in a frying pan over medium-high heat. Add onion, garlic and thyme. Cook for 30 seconds. Add mushrooms and red pepper flakes, then season with salt and pepper and sauté for 8 minutes.
4. Stir in spinach (a handful at a time, allowing to wilt before adding the next handful), and cook for an additional 2 minutes or until spinach wilts. Set aside.
5. In a small saucepan, combine all sauce ingredients. Heat on low, stirring occasionally, until cheese melts and the sauce becomes smooth and homogeneous.
6. In a casserole dish, arrange a layer of shredded chicken meat. Spread over half of the cheesy sauce then arrange a layer of mushroom-spinach mixture. Spread remaining sauce on top, sprinkle with mozzarella and bake for 20 minutes or until browned and bubbly on top or turn on broiler for the last 3-5 minutes for extra crispy cheese.
7. Let stand for 5 minutes before serving and enjoy.
8. Ready to serve and ENJOY!

So that’s going to wrap it up for this special food chicken spinach mushroom bake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!