Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, asian pepper salt chicken wings. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Asian Pepper Salt Chicken Wings is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Asian Pepper Salt Chicken Wings is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook asian pepper salt chicken wings using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Asian Pepper Salt Chicken Wings:

1. Make ready 2 lbs chicken wings
2. Prepare 1 1/2 cup cornstarch
3. Prepare 3 tbsp Shaoxing wine
4. Make ready 4 cups peanut oil
5. Prepare 1 tbsp sesame oil
6. Prepare 6 cloves garlic, minced
7. Take 4 stalks green onion, sliced
8. Prepare 1/2 tsp red pepper flakes
9. Prepare 1 tsp salt
10. Take 1/2 tsp white pepper

Steps to make Asian Pepper Salt Chicken Wings:

1. Mix cornstarch, wine, and water to create a slurry. Heat oil in a saucepan to 350F.
2. Dredge chicken wings in slurry and immediately slide into hot oil. Cook for 10 to 12 minutes, then remove wings to a paper towel to cool.
3. In a separate pan, heat sesame oil, then toast garlic, green onion, and red pepper until fragrant.
4. Put cooled wings in a large bowl with garlic and green onion mixture, then sprinkle in salt and pepper. Mix thoroughly.
5. Ready to serve and ENJOY!

So that is going to wrap it up for this exceptional food asian pepper salt chicken wings recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!