Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, roasted dijon chicken 🍗 with carrots 🥕 and onions 🧅. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Roasted Dijon Chicken 🍗 with Carrots 🥕 and Onions 🧅 is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Roasted Dijon Chicken 🍗 with Carrots 🥕 and Onions 🧅 is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have roasted dijon chicken 🍗 with carrots 🥕 and onions 🧅 using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Roasted Dijon Chicken 🍗 with Carrots 🥕 and Onions 🧅:

1. Take 1 large pack chicken thighs (skin on/ bone in)
2. Get 1 bag (16 ounce) frozen crinkle cut carrots
3. Get 2 onions, sliced
4. Take 1/8 teaspoon black pepper
5. Take 10 cloves garlic, minced
6. Take 1 tablespoon dried onion flakes
7. Make ready 1 tablespoon parsley flakes
8. Make ready 1 tablespoon lime juice
9. Get 1/2 cup Dijon mustard
10. Get 1/3 cup mayonnaise

Instructions to make Roasted Dijon Chicken 🍗 with Carrots 🥕 and Onions 🧅:

1. Rinse and pat dry your chicken thighs……..
2. Place thighs in a large baking pan…….
3. Add your frozen crinkled cut carrots and sliced onions all around chicken thighs…….
4. In a large bowl mix together black pepper, minced garlic, onion flakes, parsley flakes, lime juice, Dijon mustard and mayonnaise……..
5. Take Dijon mixture and brush or spoon over chicken thighs…….
6. Bake, uncovered, in a preheated 400 degree oven for 1 hour…….
7. Serve and enjoy 😉!
8. Ready to serve and ENJOY!

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