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Step-by-Step Guide to Prepare Super Quick Homemade Rich & Tasty Miso Hot Pot

 ·  ☕ 4 min read  ·  ✍️ Devin Wheeler

Rich & Tasty Miso Hot Pot
Rich & Tasty Miso Hot Pot

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, rich & tasty miso hot pot. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

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To get started with this recipe, we have to first prepare a few components. You can cook rich & tasty miso hot pot using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Rich & Tasty Miso Hot Pot:
  1. Make ready 1200 ml ★ Water
  2. Take 2 tbsp ★ Dashi stock granules
  3. Prepare 2 tbsp ★ Sugar
  4. Take 5 tbsp ★ Miso
  5. Make ready 4 tbsp ★ Soy sauce
  6. Take 3 clove ★ Grated garlic
  7. Take 1 to 2 tablespoons ★ Grated ginger
  8. Take 100 grams Pork
  9. Take 100 grams ☆Ground chicken
  10. Get 1 dash ☆ Grated ginger
  11. Make ready 1 stalk Japanese leek (green stalk only), finely chopped
  12. Get 2 tbsp ☆ Katakuriko
  13. Prepare 1/4 block ☆ Tofu (optional)
  14. Take 1/4 head Chinese cabbage
  15. Get 2 stalks Japanese leek
  16. Prepare 1 packet Bean sprouts
  17. Take 3 head Bok choy

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Steps to make Rich & Tasty Miso Hot Pot:
  1. Cut the stems of the bok choy lengthwise into halves or quarters, leaving the leaves intact. Rinse and drain the bean sprouts. Cut the Japanese leeks diagonally. Cut the Chinese cabbage, separating the stem from the leaves.
  2. Place the prepared vegetables in a clay pot, layering the vegetables with the stem of the Chinese cabbage on the very bottom.
  3. Place all the ☆ ingredients in a bowl, then knead the meat mixture well.
  4. In another pot, add the ★ ingredients to prepare the soup.
  5. Once the soup starts boiling, scoop up the meat mixture with a small spoon and drop it into the pot to make small meatballs.
  6. When the meatballs float to the top, add the pork and remove from heat. At this stage, the pork can be undercooked.
  7. In the clay pot from Step 2, add the soup made in Step 6 and heat. A portable stove is ideal for this.
  8. It's ready to serve when all the ingredients are cooked. Try adding udon noodles for variation, or add ramen noodles to the leftover soup.
  9. Ready to serve and ENJOY!

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So that is going to wrap this up with this exceptional food rich & tasty miso hot pot recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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