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Recipe of Super Quick Homemade My Orange Chicken

 ·  ☕ 3 min read  ·  ✍️ Kevin Olson

My Orange Chicken
My Orange Chicken

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, my orange chicken. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

My Orange Chicken is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. My Orange Chicken is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have my orange chicken using 22 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Orange Chicken:
  1. Get 4-5 boneless chicken thighs or chicken breasts
  2. Take 1/4 cup flour
  3. Take 1 tbsp corn starch
  4. Make ready 1 tsp black pepper
  5. Get 1 tsp onion powder
  6. Prepare 1/2 tsp ginger powder
  7. Make ready 1/2 tsp salt
  8. Take 1 tsp paprika
  9. Get Canola oil for frying
  10. Prepare Orange Chicken Sauce
  11. Get 3/4 cup orange juice (I used 3 Oranges)
  12. Take 1 1/2 tbsp corn starch
  13. Prepare 2 tbsp vegetable oil
  14. Prepare 3 tbsp soy sauce
  15. Take 1 1/2 tbsp rice vinegar
  16. Prepare 2 tbsp brown sugar
  17. Make ready 1/2 tsp grated ginger
  18. Make ready 1/2 tbsp minced garlic
  19. Take 1/2 tsp black pepper
  20. Take Red pepper flakes (optional)
  21. Make ready Sesame seeds for topping (optional)
  22. Make ready 1 orange (zested)
Steps to make My Orange Chicken:
  1. Dice the chicken into 1/2 inch pieces and place in a bowl. Add in the flour, corn starch, salt, black pepper, onion powder, paprika, and ginger powder to coat the chicken.
  2. In a deep drying pan, bring the oil to medium-high heat. Fry the chicken until golden brown. Takes about 2-3 minutes.
  3. Meanwhile, whisk all the sauce ingredients and a bowl. Transfer to a hot skillet or frying pan and cook on low-heat, simmering until the sauce thickens up.
  4. Transfer the fried chicken to the sauce and mix to coat well. Let the sauce and chicken simmer together for 1-2 minutes and then remove from heat.
  5. Serve with white rice. Garnish with toasted sesame seeds and chopped green onions. (optional)
  6. Ready to serve and ENJOY!

So that’s going to wrap it up with this special food my orange chicken recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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