Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, crockpot shredded chicken paprika. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Crockpot Shredded Chicken Paprika is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Crockpot Shredded Chicken Paprika is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook crockpot shredded chicken paprika using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crockpot Shredded Chicken Paprika:

1. Prepare 1 large pack chicken breast
2. Take 1-28 ounce can crushed tomatoes
3. Prepare 1/2 cup red wine
4. Prepare 1/8 teaspoon black pepper
5. Make ready 1 tablespoon paprika
6. Prepare 6 cloves garlic, minced
7. Take 1 onion, sliced
8. Get 1 green pepper, sliced
9. Take White rice, cooked

Instructions to make Crockpot Shredded Chicken Paprika:

1. Rinse and pat dry your chicken breasts….
2. Place chicken inside crockpot……
3. Pour over chicken : crushed tomatoes, red wine, black pepper, paprika, minced garlic, onion and green pepper……
4. Cover and cook on Low heat 6 hours or until chicken breast are cooked thru…..
5. Shred chicken with 2 forks and stir into sauce…..
6. Serve over white rice and enjoy 😉!
7. Ready to serve and ENJOY!

So that’s going to wrap it up with this exceptional food crockpot shredded chicken paprika recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!